A Primer On Pizza Sauce

Making perfect pizzas with a lot of pizazz is as easy as using your imagination and exploring the aisles of your local grocery store. Instead of the ordinary cheese pizza or a cheese, mushroom, and pepperoni pizza why not make a new and interesting meal for your next dinner? Get more discount here hungry howie’s coupon.

If you have never had a breakfast pizza you do not know what you are missing. Take all of your favorite breakfast foods and use them as pizza toppings. Turkey sausage, scrambled eggs, green peppers, and yellow onions make for a wonderful early morning treat. Alternatively, you may want to use chopped ham or bacon instead of sausage, vegetables, and a variety of cheeses for your breakfast pizzas.

The meaty taste and texture of mushrooms can help to create a variety of filling pizzas and there are many types of the fungus to choose from. Instead of mushrooms, make an olive tapenade with chopped Kalamata olives, chopped capers, olive oil, and fresh lemon juice to spread on your pizza dough.

You could also use a pesto sauce in place of the usual red tomato sauce, which would compliment both meats as well as fish. Squash and carrots can both be pureed and are an especially nice for making pizzas during autumn. Ham, apples, and Gruyere cheese also make for good pizza toppings to use during the cooler autumn or winter months.

Think international when it comes to making new and interesting types of pizzas. Whether you have a favorite type of foreign cuisine or are just interested in learning about the foods of other cultures you can use pizzas to please your palate. Thai foods are spicy and rich and you can make an easy peanut sauce for topping pizzas along with shredded chicken breast and scallions.

Mexican foods are another delicious style of cuisine to consider as you can make so many different types of pizzas using foods and seasonings favored south of the border. Make a burrito pizza with shredded pepper jack cheese, chorizo, black beans, and roasted red peppers.

Or, if you want to give your pizzas a Mediterranean flair use marinated artichoke hearts, basil, oregano, thyme, ham, olives, feta, and Monterey Jack cheese.

Hummus is a popular food in the Middle East and you can use it for topping your pizzas as this creamy paste is easy to work with and has a texture similar to peanut butter. Hummus is made from garbanzo beans or chickpeas and tahini, a ground paste made from sesame seeds.

If you prefer a pizza with few toppings that highlight one or two specific flavors or ingredients, brush the dough with extra virgin olive oil then rub garlic on top before adding one topping such as mushrooms or shrimp. For a sweet but simple taste, try coating pizza dough with olive oil then sprinkling with sugar and topping with grated orange zest, pistachio nuts, and chocolate chips.

Whatever types of foods or flavors you like you are sure to find a combination to use as toppings for making the best tasting pizzas.